They may not be pretty but I did my best to make these Crispy Smashed Potatoes look as good as they taste. Twice-baked Yukon Gold potatoes are baked, smashed then slathered with olive oil, salt and pepper then baked again. My husband loves potatoes so I am always looking for
Shrimp in Thai Coconut Broth is a useful recipe to have in your back pocket because it’s so quick– it only takes 15 minutes to prepare. As a matter of fact, the rice will take longer to cook than putting this whole dish together. If you utilize one of my
If you like pasta, you will love this Orecchiette Pasta with Rapini. Tiny little ear shaped pasta shells that when cooked al dente, are very chewy and catch all the little bits of sauce that they are cooked with. In this case, I have made a simple Italian preparation including
This Grilled Vegetable Sandwich with Romesco is the one I mentioned on the Grilled Vegetables with Romesco recipe. It is quick, healthy, full of vegetables, filling and satisfying. Nothing makes me happier than a refrigerator full of good leftovers that I can throw together for a quick lunch or dinner with
If you like Thai food and all of those wonderful flavors, here is my interpretation in a soup. This Spicy Thai Carrot Soup uses some common Thai ingredients to create a luscious bowl of vegan carrot heaven. This was my fourth or fifth version of carrot soup and I finally
Too many ingredients to list in the title. This Spicy Corn Salad with Avocado & Feta is filled with cherry tomatoes, cilantro and the most delicious Jalapeño Lime Vinaigrette dressing. This is the perfect salad for a bbq. It is also a great side dish to go with anything
My recipe for Easy Vegetable Stock is so simple and will add so much more flavor to your soup recipes. After making it once, you may never want to buy store-bought vegetable stock again. When I have time on a Saturday or Sunday, I pull out all of the extra
This Creamy Roasted Cauliflower Soup has made it to the top of my cauliflower recipes. I love the way cauliflower takes on different spices and flavors making it an extremely versatile vegetable to cook with. For example, it can be steamed or sautéed, it can be used with Indian, Mexican
Basil-Mint Pesto Spaghetti Squash is a great side dish which is healthy, low in carbs and full of flavor. This type of squash is a bit crunchy and firm which allows it to hold up to the sauce and it has a lighter feeling than regular white pasta. Spaghetti squash
Why will you love this Cool Asian Cucumber Salad? 1 – It’s ridiculously easy to make – it comes together in five to ten minutes. 2 – It makes a great summer side dish for fish or a light sandwich. 3 – It contains just a few clean ingredients and
Quiche Lorraine
Pineapple & Shrimp Fried Rice
Pesto Pasta with Green Beans and Potatoes
Chicken Meatballs with Peanut Sauce
Lemon Basil Dressing
Introducing a collaboration between
Culver City Farmers Market
and My Studio Kitchen.
In my weekly visits to the market,
I’ll be checking out the fresh produce
from the farmers as well as the fish,
bread and cheese vendors to see
what’s new and what’s in season.
Then I’ll share my quick and easy
recipes with you. I’m hoping you will
find inspiration to try new recipes
and experiment with
new ingredients as well.
Get the recipes for my favorite sauces and dressings to boost your everyday cooking and use on everything!
