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Peach Whisky Smash

Cocktail recipe
Peach Whisky Smash

The Whisky Peach Smash takes advantage of the last peaches of the summer. The combination of mint, peaches, lime and whisky really is a smash!!

It is a great party drink because you can make a large pitcher ahead of time. Letting the ingredients soak together for a few hours definitely enhances the flavors. The only thing left to do is pour over ice and add the bubbles (Proseco or Apricot Beer). I have served this to friends who say they don’t care for whisky but this cocktail changes their tune.

Whisky Peach Smash Ingredients

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Peach Whisky Smash


  • Author: Lisa @ My Studio Kitchen
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

A fruity end of summer cocktail.


Ingredients

Scale
  • 1/2 fresh peach, cut into pieces, save a wedge for garnish
  • 10 fresh mint leaves
  • Juice from 1 lime
  • 1 ounce simple syrup
  • 2 ounces whisky
  • 1 ounce Proseco or Apricot Beer

Instructions

  1. Add peaches, mint, lime and simple syrup and muddle to break down the fruit.
  2. Add whisky, ice and stir.
  3. Pour into a glass then add ice. You can strain the cocktail, but I like to have the mint and fruit at the bottoml.
  4. Top off with Proseco or Apricot Beer.
  • Prep Time: 5 minutes
  • Category: cocktail
  • Method: stir

Keywords: whisky, whisky cocktail, summer cocktail, peaches, lime, mint

 

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SEASONAL FARMERS MARKET RECIPES


Introducing a collaboration between
Culver City Farmers Market
and My Studio Kitchen.
In my weekly visits to the market,
I’ll be checking out the fresh produce
from the farmers as well as the fish,
bread and cheese vendors to see
what’s new and what’s in season.
Then I’ll share my quick and easy
recipes with you. I’m hoping you will
find inspiration to try new recipes
and experiment with
new ingredients as well.

VIEW ALL SEASONAL RECIPES ➞


 

 

 

 

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