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Parisian Coffee

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  • Author: Lisa @ My Studio Kitchen
  • Total Time: 5 minutes
  • Yield: 1 drink 1x

Ingredients

Scale
  • 1 ounce Cognac or Brandy
  • 1/2 ounce Grand Marnier
  • 2–4 ounces hot, freshly-brewed coffee
  • Fresh whipped cream

Instructions

  1. Make the coffee.
  2. Pour the Cognac and Grand Marnier into a cup or glass, add coffee, then slowly pour the whipped cream on top.
  • Prep Time: 5 minutes
  • Category: cocktail
  • Method: mix
  • Cuisine: mixology

Find it online: https://mystudiokitchen.com/parisian-coffee/

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SEASONAL FARMERS MARKET RECIPES

Introducing a collaboration between
Culver City Farmers Market
and My Studio Kitchen.
In my weekly visits to the market,
I’ll be checking out the fresh produce
from the farmers as well as the fish,
bread and cheese vendors to see
what’s new and what’s in season.
Then I’ll share my quick and easy
recipes with you. I’m hoping you will
find inspiration to try new recipes
and experiment with
new ingredients as well.

VIEW ALL SEASONAL RECIPES ➞

 

 

 

 

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