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Grand Whisky Sour Cocktail


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  • Author: Lisa @ My Studio Kitchen
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

My spin on an old classic cocktail


Ingredients

Scale
  • 2 ounces whisky
  • 1/2 ounce Grand Marnier
  • 1 teaspoon simple syrup or agave nectar
  • Juice from 1/2 fresh lemon
  • 1 ounce orange juice

Instructions

  1. Fill a cocktail shaker with ice.
  2. Pour all ingredients into shaker.
  3. Shake for 15 seconds then pour into a coupe glass.

Notes

If you want to go for the froth on the top of the cocktail, add an egg white to the ingredients and shake everything before adding ice, then add ice, shake again and pour.

  • Prep Time: 5 minutes
  • Cook Time: NA
  • Category: cocktails
  • Method: shake
  • Cuisine: mixology
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