Ingredients
Scale
- 2 bunches of cilantro
- 1/2 cup of olive oil
- 1/4 cup of rice vinegar
- 2 cloves of minced garlic
- 1/2 teaspoon of red pepper flakes
- Juice from 1 lime
- 1 teaspoon of honey
Optional:
- 2 teaspoons of toasted sesame oil
Instructions
- Place all ingredients in a food processor or a blender and mix until smooth. Add salt and pepper to taste.
Notes
You may want to add additional lime or rice vinegar after tasting. It is always slightly different and it is important to make adjustments to your taste.
White balsamic vinegar works well in this preparation too.
- Prep Time: 10 minutes
- Category: Sauce
- Method: Food Processor
- Cuisine: Healthy
Keywords: Sauce, Asian Sauce, Mexican Sauce, Cilantro
